Courtyard by Marriott Bengaluru Outer Ring Road offers a gastronomic adventure as it unveils an exquisite showcase of Punjab’s culinary excellence from 11th to 17th of January 2024. Prepare for an immersive experience as renowned Chef Shanna Oberoi brings ‘Pind Da Swaad’, promising a delightful journey through the authentic and vibrant flavors of Punjab.
Executive Chef Vijay Bhandari and home Chef Shanna Oberoi helm this food festival Pind Da Swaad ensuring a delightful blend of flavors that truly represent the essence of the region. Chef Shanna Oberoi, an experienced educator and passionate chef for 25 years, draws inspiration from influential women, especially her mother, who have shaped culinary traditions.
The meticulously crafted menu showcases Punjabi favorites such as Red Jaggery, Mirchi Ka Achaar, Ragda Keema, Kulcha Station, Sarson da Saag, Makki Ki Roti, and Amritsari Lassi Station. Indulge in sweet delicacies like Shakarpare, Gajak, Til Ke Ladoo, Gajrela, and Amritsari Kheer.
The enchanting atmosphere of Courtyard by Marriott Bengaluru Outer Ring Road, where the vibrant ambiance echoes the charm of a Punjabi Dhaba, sets the stage for an exceptional dining journey.
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