Grand Mercure Mysore has announced the appointment of Ms. Sunaina Sharma Manerker as the General Manager of the hotel. Sunaina comes with over 19 years of hospitality experience and is a seasoned hotelier particularly in the luxury space.
Sunaina is known for her focus and belief in doing the right thing. Prior to joining Grand Mercure Mysore, Sunaina was the General Manager at Lebua, Lucknow. She has also led successful assignments with international brands like Le Meridien, Westin, Ramada, Lebua, as well as pre-opening experience with IHG and Alila Hotels and Resorts. Her experience is supported by a diploma from the Institute of Hotel Management, Ahmedabad.
Commenting on her new role, Sunaina Sharma Manerker, General Manager, Grand Mercure Mysore, said, “Grand Mercure Mysore is a premium hotel that embodies the authenticity of the local culture and reflects the rich heritage of the historic city of Mysuru. It is an absolute honour for me to work and grow together with a celebrated and culturally immersive brand. With attention to guest services at its core, it would be my endeavour to make every guest feel welcomed and cared for. The hotel has a remarkableteamthat gives huge importance and value for the work they do; I intend to bring a hands-on style of management which would help the already experienced team in the best way possible.”
The city of palaces, Mysuru, has a premium address — The Grand Mercure Mysore. The offering from Accor, Grand Mercure Mysore, is located on New Sayyaji Rao Road, venue of the Dasara procession that draws tourists from all over the globe. The hotel boasts of 146 luxurious and well-appointed contemporary rooms and suites with balconies, is conveniently located in the heart of the city, north of the majestic Mysore Palace. A viewing gallery on the sixth floor offers guests the perfect vantage-point to enjoy the grand spectacle of Dasara festivities, something they will cherish for a long time to come. Adding a special flavour to the guest experience are the lavish dining experiences on offer at the Grand Mercure. A meal fit for royalty is just what the guest wants, and just what the guest gets. The cuisine is inspired by Mysore’s rich culinary legacy and comes with an irresistible French flourish.
