Jaisalmer Marriott Resort & Spa appointed Mr.Manish Kumar Yadav as its new Food & Beverage Manager. With a career spanning over 14 years, Manish brings a captivating blend of experience and passion to his new role.
His culinary vision embraces the rich tapestry of local heritage, weaving into contemporary dining experiences. He aims to highlight local ingredients, enhance themed events, and further solidify the resort’s reputation as a culinary destination.
With over a decade of expertise in the hospitality industry, he has worked with multiple Marriott brands in idyllic locations like Goa, Agra, and Indore. He strongly believes in teamwork and thrives on fostering a positive and collaborative environment.
Manish loves to cook and spend time with his family, who bring solace to him after a hectic workday.
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